We aim to provide a small but carefully selected food menu that represents the authentic and traditional Neapolitan cuisine. The pizza dough goes through a very long fermentation resulting in a high digestibility. Our pizzas are topped with homemade fresh fior di latte (mozzarella that we make with cow milk from North of Hanoi) or mozzarella di Bufala (imported mozzarella made from buffalo milk) and Italian fresh tomato sauce. A large selection of high quality toppings is available to satisfy both cheese and meat lovers, but also vegetarian and vegan customers.

Made on order, our pizzas are flash-baked in a 500 Celsius degree wood-fired oven for 60 seconds, resulting in a thin, soft but airy crust which is typically eaten right out of the oven with a knife and fork.

Beside pizza, our beloved customers can also enjoy a selection of fresh pasta, signature salad and homemade desserts. Don’t miss our vanilla ice-cream made from fresh imported vanilla beans and topped with Belgian chocolate if you happen to visit Pizza Belga !

With a big passion for craft beers, Pizza Belga brings you a large selection of local craft beers but also some exclusively home-brewed Belgian-style beers. A must try for all beers lover !

At Pizza Belga, we want you to be taken care in a warm, caring and casual atmosphere. You will feel like you are “eating at a friend's place”. We value the professionalism, quality but also equality, with the wish of bringing not only the taste but also the spirit of Naples to Hanoi !